Holy crap–a real blog, you say? I know, I know. It’s astounding. But I thought I’d take the last little bit of downtime I have before embarking upon a weekend of agendas and craziness and purge my thoughts on this whole marriage thing. Essentially, I’ve given up food for coffee and all I’ve wanted to do all week is crawl in a very dark, quiet space and sit, breathing evenly until I absolutely have to emerge.
All week I’ve been psyching myself up for the worst possible things that can happen, which includes barfing at the alter, spilling pasta sauce on my dress, getting a migraine during the ceremony, ripping my dress at the reception, not having enough seating or food for everyone, the DJ not showing up…..you name it. It’s not marrying Forth that I fear, of course–it’s 173 sets of eyes boring into my being for an entire day. Simply put, this wedding weekend will espouse some of my least favorite things: being the center of attention, entertaining a large number of people, making decisions, and gatherings of ten or more. When all of this comes together, I’m afraid I’m going to freak. My mind will self-destruct and I’ll get some sort of a contained anxiety attack. I broke out in hives for the first time last semester while teaching a lesson in my fiction workshop for an hour. Let’s hope this whole ceremony thing won’t be so rashy. Perhaps this will be the first wedding in which the maid of honor holds a puke bucket as well as the bride’s bouquet? If only my mother was on Prozac….I could snag some from her and both our lives would be considerably easier.
Love these family and friends as I might–I can only take so much….eventfulness. The people to talk to, places to be, a schedule to follow, things to take care of, appearances to keep—I don’t handle this stuff well. The way I see it, I’ll be sort of like a grizzly bear encountered in the woods by unsuspecting hikers: don’t make any sudden movements, speak in calm, quiet tones, and back away slowly before I rip your face off. Or, as Forth put it, I’m the crazy dude with the shotgun ready to blow the heads off a group of innocent bystanders. Something like that.
I’m extremely socially retarded in the first place—I can’t imagine how awkward and maladjusted I’ll be as a bride.
Another extremely narcissistic fear I have is bad eyeshadow. I know it sounds ridiculous, but I’m going for the darker eye thing and whenever I do that, it usually all smudges and bleeds into the bags under my eyes and I look like I’m all trashy and strung out—-and that’s when I’m NOT drinking. As I’ve mentioned before, since I’m not feeling very intelligent these days, I make it a point to try and look good. So now that the day when I have to look THE BEST EVER is upon us, the pressure is on. Today I gave into my vanity and went to Sephora for a $38 smoky eye kit with supposedly smudge and crease resistant colors, a very detailed how-to manual, and professional tools. Plus it’s all compact enough to stash in my purse for touch-ups. We’ll see what happens though. Perhaps the professionally done hair and big white dress will help?
Wish us luck, and Forth and Back will get back to you soon as this shit is over…..as a married couple with absolutely no plans for children within the next 5-10 years.
**Back.

Yes. In-N-Out Burger: the White Castle of the West. I like to jump right into these regional gemstones when I come upon them, so Forth and I made sure we stopped in for lunch on Saturday afternoon. First of all, there was a freaking line out the door. Have you ever seen that happen at your local Mickey D’s?
I didn’t think so. Second of all, the drive thru line looked to be about a 15 minute wait. It was so bad, there was even an In-N-Out
Intense, eh? Certainly makes the name of the joint sound like bullshit–I’ve never waited so long for a burger. Anyways, once inside, we saw the goodness people had been talking about. First of all, the menu is based on the adage, “Keep it simple, stupid.” What can you order, you ask? A burger, a cheeseburger, or a “Double Double.” Of course there is also soda, fries, and a small shake selection, but that’s IT. No confusing clubs or grilled chicken or any of that useless crap. Nah, just gimme a damn burger. The interior is all retro palm tree and of course the workers (little effers who make about $2 more than I do at my miserable coffee job!…my relatives kept reminding me about the cost of living. WI vs. CA? Bitch, please.) have to wear ridiculous hats and ’50’s style outfits, but that’s the choice they make. It would appear the only nod to modernity they’ve adopted is the soda machine and notion of “combo meals.”
Anyways, another shocker that Forth pointed out was the break in the Latino workforce inside the confines of In-N-Out. Everywhere you go in Los Angeles, there are Mexicans doing the jobs nobody else wants to. Mowing the lawn, pumping gas, waiting tables–but nope…not at In-N-Out. Perhaps it’s the CEO’s fondness for the “Leave It to Beaver” lifestyle, but all the kids working the grill were Aryan-looking Abercrombie models in-training. Tan lines and all.

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